We looked up what boil-up is...
In New Zealand a boil-up is a colloquial term for a method of cooking used by Māori people. A simple method of cooking, a boil-up is literally the boiling of different foodstuffs in a large pot (usually a stockpot) together to create a sort of crossover between a soup and a stew. Traditionally ingredients used are pork bones, Sonchus, potato, pumpkin, watercress, and dumplings.
This makes sense considering that his current companion is a New Zealander!!!
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